Top 10 Breton specialties that make the whole world salivate!
Renowned for its landscapes, its rain and its strong cultural identity, Brittany is also known for its gastronomy. Here we cook with local products. Flour, apples, pork and lots of butter are enough to prepare delicious dishes with unpronounceable names. Kig ha farz A traditional dish from Finistère, kig ha farz means “meat and far” […]
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